“Whatta Meal”: Aparshakti Khurana Enjoys This Dish In Bareilly

Aparshakti Khurana often shares his foodie escapades on Instagram, giving fans a taste of his culinary adventures. His Instagram posts regularly reflect his love for good food. Recently, during a trip to Bareilly, the Bollywood actor had a delightful meal. He shared a glimpse on his Instagram stories,  which showed a plate with two smoked chicken leg pieces, garnished with fresh parsley. Impressed by the chef’s skill, Aparshakti couldn’t help but praise the chef for the delicious dish. “Whatta meal sir,” he wrote, tagging the chef. “Bareilly is treating me well,” he added. He added the song ‘Kukkad Kamaal Da‘ which translates to “Amazing chicken” in English. 
Also Read: “It Was Pretty Much Love At First Sight,” Actor Aparshakti Khurana Reveals Love For This Food

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Are you a fan of chicken like Aparshakti? Here are a few easy recipes for you to try

Here Are 5 Chicken Recipes To Try

1. Tandoori chicken

This is a popular Indian dish known for its smoky flavour. It is often served with green chutney and lemon and is to be enjoyed as an appetiser or main course. Recipe here.

2. Smoked chicken

Smoked chicken is loved for its rich, smoky taste and juicy tenderness. It is served as barbecue wings, in salads, or as a sandwich filling at outdoor picnics, cookouts, and casual gatherings. See the recipe here.

3. Chicken tikka masala

This is a universal favourite, that people love for its bold and tangy flavours. It is enjoyed with steamed rice or crispy naan and is a comforting and satisfying dish. Recipe here.

4. Chicken biryani

Chicken biryani is loved for its fragrant aroma and flavourful layers. It is served with raita and sometimes with crispy papad during festive occasions, family gatherings, and elaborate dinners. Check out the recipe here.

5. Butter chicken

Butter chicken is a classic and go-to delight, that is well-loved for its creamy texture and rich, buttery taste. It is often paired with basmati rice or butter naan, and is a favourite indulgence for special occasions and celebratory meals. Click here for the recipe.

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